Chopping, filling and packing: the oxygen battle begins

Mastering silage making – from field to feed

Join our expert series with Rafael Camargo do Amaral, Ph.D. and gain access to a step-by-step guide to improving silage quality, reducing losses, and maximizing farm profitability.

Click here for the overview of entire series.

Webinar 3. Chopping, filling and packing: the oxygen battle begins – 6 June 2025, 4–5 p.m. CEST

Key learning points:

• Ideal chop length and kernel processing for different crops

• How to improve digestibility and energy availability for livestock

• The role of machinery settings in achieving the best results

• Best practices for fast and efficient silo filling

• The importance of compaction: achieving the right density

• Common pitfalls that lead to spoilage and dry matter losses

Why it matters: Proper chopping and processing enhance feed efficiency, reducing waste and optimizing silage production. Good packing ensures fermentation success and prevents financial losses due to spoilage.

Date

June 06, 2025

Channel

Ruminant and silage biosolutions

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