Feeding out: how to keep your silage fresh until the last bite

Mastering silage making – from field to feed

Join our expert series with Rafael Camargo do Amaral, Ph.D. and gain access to a step-by-step guide to improving silage quality, reducing losses, and maximizing farm profitability.

Click here for the entire series overview.

Webinar 6. Feeding out: how to keep your silage fresh until the last bite – 9 July 2025, 4–5 p.m. CEST

Key learning points:

• The best techniques for removing silage to prevent secondary spoilage

• How to manage feed-out rates to reduce losses

• Recognizing and preventing heating and mold issues

Why it matters: Silage spoilage at feed-out leads to financial losses and animal health risks—in this session, learn to avoid that.

Date

July 09, 2025

Channel

Ruminant and silage biosolutions

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