Tagged with microbes
Using active microbes for sustainable cleaning
Gustav Prior-knock, Business Development Manager at Novozymes adresses growing consumer demands...
Testing the effect of a microbial floor...
Marta Kinnunen-Grubb, Industry Technology Specialist at Novozymes, shares her perspectives on how...
Fermentation and production of industrial microbes
First step is growth in microtiter plates. Microbes are then isolated, tested in shake flaks and...
Microbial Discovery
Soil samples and collected from targeted fields all around by agronomists. From the samples,...
Novozymes BioAg: Driving performance -...
Agriculture today is more than just doing more with less. What if you could do more simply by...
Novozymes BioAg: Driving performance - full...
Agriculture today is more than just doing more with less. What if you could do more simply by...
Introducing Novozymes Household care Digital...
All the knowledge you need to leverage enzymes and microbes in your production.
How to use the Novozymes Household Care Academy
An introduction on how to use the Novozymes Household Care Academy
Meet the experts: Phytase
Take the mystery out of phytase: Novozymes’ phytase expert Lars Skov and DSM’s principle...
Probiotic Cleaning | The business case for...
Today, consumers are aware of the power of probiotics. They’re looking for probiotics across many...
Probiotic Cleaning | What does it mean to...
Novozymes are developing cleaning solutions aimed at harnessing the natural cleaning potential of...
Supply-chain continuity - Right when you need it
Every day, truckloads of enzymes and microbes reach our customers to help advance their work. We...
The World We Share
It is a world we share with microbes and we need to grow it together.
Ask the Experts | What benefits are consumers...
Clemens C. Heikaus, Ph.D., head of Novozymes microbial cleaning, talks about what consumers are...
Ask the Experts | Is the market ready for...
Clemens C. Heikaus, Ph.D., head of Novozymes microbial cleaning, discusses what today's market...